Tucked away in the heart of Manhattan’s Upper East Side lives a mysterious figure known only to a lucky few—Saint Louie. With a velvet coat, wise eyes, and a nose that can sniff out the finest beef within a five-block radius, Saint Louie isn’t your typical neighborhood dog. He’s the muse, the soul, and the namesake of Saint Louie Smashburger—a burger joint born from love, loyalty, and a shared obsession with doing food right.

His story begins not in a kitchen, but in a quiet apartment on 62nd Street, where his owner—an equally burger-obsessed New Yorker—realized that life’s greatest joy wasn’t just found in gourmet flavors or secret sauces, but in sharing a perfect meal with someone who truly gets it. That someone, of course, is Louie. Every burger made at Saint Louie Smashburger carries the same mission: to be worthy of that moment between a dog and his human, when time slows down and the only thing that matters is the bite.

Some call Saint Louie the most spoiled dog in the city. His owner prefers to call him the most deserving. Because when you’ve got taste like Louie’s, ordinary won’t do. And when a dog inspires a burger this good, you know it’s not just a meal—it’s a tribute.

Come hungry. Leave a believer.
Saint Louie Smashburger—Made to Share.